Everything in between

Cococappuccino

This recipe is dedicated to my handsome other-half Blair. It was actually his idea. I bought the cocoa powder and coconut milk powder just as something I keep in the back of the cupboard "for a rainy day". Blair, however, made a suggestion as soon as he saw what I had bought from a local… Continue reading Cococappuccino

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Breakfast, Snacks

Brazilian Hominy Cream or Canjica

On a previous post (Keeping your culture alive through cooking) I talked about being a Brazilian expatriate living in New Zealand for six years, and how I use some of my cooking skills to ease homesickness. During the months of June and July, we have these festivities across the country to celebrate some of our… Continue reading Brazilian Hominy Cream or Canjica