Lunch/Dinner

(Vegan) Pumpkin Soup – Playing with Indian spices

The first time I tried Indian food was in 2001 during a trip to Cambridge, UK. I was there doing a summer course and among the international students, there was an American who suggested we should try an Indian restaurant in town. The Europeans and Americans in our group found the fact that I had… Continue reading (Vegan) Pumpkin Soup – Playing with Indian spices

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