Lunch/Dinner

Gluten-free Gnocchi from scratch

Making gnocchi has always been a tradition in my family. We would get around the kitchen table to give our mom a hand in preparing everything: peeling the potatoes, boiling them to mash potato point, mixing the flour, rolling the dough into thinner strings, cutting the strings into smaller (2 cm length) cuts, then cooking… Continue reading Gluten-free Gnocchi from scratch

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Breakfast

Homemade Coconut & Tapioca Yogurt

Making homemade yogurt was always quick and easy when I lived in Brazil. Sure, the constant heat helps the bacteria's job. You leave milk sitting out on the kitchen table overnight and you'll have fresh yogurt (or at least a thick layer of curd) the following morning. My parents taught me this easy task of… Continue reading Homemade Coconut & Tapioca Yogurt

Lunch/Dinner

Vegan Mince and Mashed Potatoes

A great dinner idea for a Friday night. Life isn't just about watching calories. Especially after working for the whole week and watching what you eat every day, right? Friday night it's time to lay back and relax. An easy and quick meal, but that is also nutritious and delicious. That's my motto. Well, one… Continue reading Vegan Mince and Mashed Potatoes